top of page

(503) 298-3043 Portland, Oregon

Menus





A Beginning
Champagne or Elderflower Mocktail
Seared Tuna on a Crispy Wonton with Spicy Passionfruit Salsa
Entree
Petite Filet Mignon Oscar with Truffle Roasted Fingerling Potatoes
To Refresh the Palate
Baby Lettuce Salad with Herb Vinaigrette and Warm Camembert Croutons
Dessert
Individual Chocolate Soufflé with Warm Sea Salt Caramel Sauce








bottom of page